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UNLIMITED
BURGEROTHERAPY
Lunches
BREAKFASTS
Bowls
SANDWICHES
BURGERS
SALADS
PASTE
MAIN DISHES
FONDUE
GARDENERS
FIRST COURSES
CUTTINGS
HOT PAN
RECOMMENDED WITH BEER
Sauce
DESSERTS
DRINKS
FRESH
LEMONADE
HOT DRINKS
Cold Coffee Drinks
Classic Tea
Branded Tea
TEA / COFFEE ADDITIVES
BEER
WINE
SPARKLING WINE
VERMOUTH
GIN
TEQUILA
RUM
BOURBON
COGNAC / BRANDY
Tennessee Whiskey
WHISKEY
TINTINGS / BITERS / LIQUEURS
VODKA
MIXED DRINKS
SWEET & SOUR
STRONG DRINKS
LONG DRINKS
HOT
SHOTS
Hooki
FRUIT BOWLS
ADDITIONS TO THE FLASK

UNLIMITED

🍹Unlimited Aperol Spritz or Cuba Libre
399

Promotion Valid Daily from Mon-Wed 17:00 – 21:00
| Thu-Sun 17:00 – 22:30 | Adults Only

BURGEROTHERAPY

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday
399

Lunches

Monday Borscht / Baked potatoes / Chicken chop / Korean carrots
239

Tuesday Chicken noodle soup/ Fusilli with meat
239

Wednesday Meatball soup / Couscous / Chicken kebab / Mini Caesar salad
239

Thursday Solyanka / Rice / Chicken in sweet and sour sauce / Vegetable slices
239

Friday Creamy mushroom soup/ Mashed potatoes/ Meatballs in tomato sauce/ Cucumber slices
239

Drink of choice: Americano, Uzvar, Juice, Tea

BREAKFASTS

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)
275

390

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)
275

280/50/30

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)
275

330

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)
285

290

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)
295

390

Cheesecakes with raisins (Served with sour cream and berry sauce)
225

180/30

Bowls

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
295

350

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)
245

400

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
295

370

SANDWICHES

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG
295

350/100/30

MELT CHICKEN SANDWICH
AND FRESH VEGETABLES
285

315/100/30

MELT VEAL SANDWICH
AND FRESH VEGETABLES
295

315/100/30

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE
325

315/100/30

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES
255

310/100/30

Served with potatoes and sauce of choice BBQ / tartar / honey mustard

BURGERS

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce
425

300/100/60

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce
395

300/100/60

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE
395

290/100/60

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE
365

290/100/60

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION
385

290/100/60

served with potatoes and sauce of choice BBQ / tartar / honey mustard

SALADS

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce
325

280

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING
285

300

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE
295

280

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE
255

280

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS
325

250

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE
295

250

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS
295

310

PASTE

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE
285

260

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE
285

270

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL
275

230

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE
295

270

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN
325

270

Pasta with shrimp and pesto sauce
355

270

MAIN DISHES

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes
355

335

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES
275

180/30

RIBBON STEAK served with rosemary, mushroom sauce and cherry
495

350

RED FISH STEAK served with Hollandaise sauce, cherries and thyme
415

150

FONDUE

CHEESE SERVED WITH CRISPY CIABATA PIECES
295

400/150

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES
425

400/120/150

With jamon and pear
385

400/100/150

GARDENERS

FRIES / CREOLE
85

120

SWEET POTATO FRIES
125

120

PUREE
85

120

STEAM RICE
85

150

GRILLED CORN
165

250

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms
195

350

FIRST COURSES

Borsch Served with sour cream, garlic, mustard, bacon and onion
195

330/120

Soup of the Day Monday-Friday
125

300

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web
175

300

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS
215

300

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS
175

300

CUTTINGS

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)
285

215/30

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)
255

550

HOT PAN

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)
355

530

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)
355

510/30/30

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)
355

510/30

RECOMMENDED WITH BEER

BEER PLATE #1(CHICKEN JERKS, CHICKEN NUGGETS, CHEESE STICKS, ONION RINGS, NACHOS. SERVED WITH BBQ SAUCE)
385

500/30

BEER PLATE #2(SPICY CRISPY WINGS, GAME SAUSAGES, CHICKEN NUGGETS, SULUGUNI IN PITA BREAD, ONION RINGS, GRILLED CORN. SERVED WITH HONEY-MUSTER SAUCE AND TAR-TAR SAUCE)
455

870/ 30/30

ONION RINGS WITH TAR-TAR SAUCE
146

170/30

FLEECE WITH CHEESE SAUCE
165

150/100

Cheese sticks WITH BERRY SAUCE
185

170/30

SERVANTS IN PITA WITH TAR-TAR SAUCE
185

200/30

CHICKEN NUGGETS WITH BBQ SAUCE
195

180/30

Crispy WINGS WITH BBQ SAUCE
225

270/30

MEAT JERSEYS (CHICKEN)
155

100

MEAT JERSEYS (PORK)
175

100

MEAT JERSEYS (BEEF)
195

100

MEAT CHIPS (CHICKEN)
125

PORK EARS IN A PANBALSAMIC CREAM AND ROSEMARY. SERVED WITH CREOLE POTATOES
225

200/100

GRILLED CAMEMBERT CHEESE WITH BERRY SAUCE AND WALNUT
255

140/30

GRILLED TIGER SHRIMP / 9 PIECES WITH LIME AND CHILI WORLD SAUCE
295

170/30

Sauce

Tar-Tar
25

Barbecue (BBQ)
25

Honey-mustard
25

Spicy – sweet
25

Cheese sauce
25

Berry
25

Mustard
25

DESSERTS

CHEESECAKE with Nutella and banana
155

180

CHEESECAKE
145

180

NAPOLEON
155

130

CHOCOLATE FONDANT WITH A SCOOP OF VANILLA ICE CREAM AND ORANGE
155

100/50

ICE CREAM Choice of fruit, nuts or specialty
185

175

DRINKS

Stewed fruit
45

200

Brew 1 liter.
125

1000

Coca-Cola / Coca-Cola Zero
75

250 ml.

Fanta
75

250 ml.

Sprite
75

250 ml.

BonAqua gas/not gas
75

330 ml.

Schweppes
75

250 ml.

"Rich" Juice IN STOCK
65

200

"Rich" Juice 1 liter.
135

1 liter.

BORJOMI WATER IN GLASS
120

330

RED BULL
99

250 ML.

FRESH

ORANGE / GRAPEFRUIT / APPLE
200

200

LEMONADE

Lemonade Mango - Passion fruit (Mango-Passion fruit puree, pineapple juice, lemon juice, passion fruit syrup, soda)
139

350

Lemonade Cream - Soda (Vanilla and Caramel syrups, lemon juice, soda)
139

350

Strawberry-Lychee Lemonade (Strawberry-lychee puree, sugar syrup, lemon juice, soda)
139

350

Grapefruit lemonade (Grapefruit, grapefruit juice, tonic, sugar syrup, fresh lemon)
139

350

GINGER lemonade (fresh ginger, fresh lemon, pineapple juice, sugar syrup, tonic)
139

350

CLASSIC LEMONADE (orange, lemon, lemon juice, sugar syrup, mint, soda)
139

350

MOJITO B/A (Lime, mint, sugar syrup, soda)
139

430

HOT DRINKS

ESPRESSO
49

AMERICAN
49

150

CAPPUCCINO
79

270

LATTE
79

330

Flat White
109

200

RAF
109

330

COCOA
89

330

Cappuccino with lactose-free milk
89

270

Cappuccino with alternative milk
119

270

Latte with lactose-free milk
89

330

Latte with alternative milk
119

330

Cold Coffee Drinks

COLD RAF (espresso, cream, milk, vanilla syrup)
140

350

Orange Coffee (with syrup of your choice)
90

300

Ice Latte (with syrup of your choice)
85

300

Espresso-Tonic
85

300

Classic Tea

BLACK
100

900

GREEN
100

900

HERBAL
100

900

FRUITY
100

900

Black tea with bergamot
100

900

Branded Tea

Apple-pear
169

900

Cherry
169

900

Mango - Passion fruit
169

900

Currant
169

900

Strawberry – Lychee
169

900

Crimson
169

900

Citrus
169

900

Sea buckthorn – Ginger
169

900

TEA / COFFEE ADDITIVES

MED 50 G.
50

Syrup
40

Lemon
40

Mint
40

BEER

🇲🇽 Corona Extra
120

0.33 L
Mexico / Light Lager. Strength: 4.5%. Density: 11.3%.

🇲🇽 Corona Extra Used
115

0.33 L
Mexico / Light Camp. B/A

Hoegaarden White
85/110

0.33 / 0.5L

Stella Artois
75/90

0.33 / 0.5L

Hmelevus Weise
80/95

0.33 / 0.5L

Leffe Blonde
110

0,33

Leffe Brune
110

0,33

Cider “Bananka”Banana flavored cider/bottled/Ukraine
109

0.33

Cider “ROSE”Cider with liqueur “APEROL MIX”
109

0.33

CLAUSTHALER N/A BOTTLED / UNFILTERED / NON-ALCOHOLIC
100

0,33

WINE

Reynac / Pineau des Charentes France / Fortified white
375/1875

150/750

Grande Alberone / Red Wine Italy / Dry red
239/1195

150/750

1 Centavo / Rose Portugal
139/695

150/750

Carson's Chardonnay Australia / Dry white
149/745

150/750

Amalinda / Sauvignon Blanc Spain / Dry white
139/695

150/750

Cielo / Pinot Grigio Italy
149/745

150/750

Gewürztraminer Villa Wolf Germany / white / semi-sweet
120/600

150/750

Malbec Argentina / Red / Semi-sweet
130/650

150/750

Cero Coma Red Used SPAIN / RED / SEMI-SWEET
70/350

150/750

RUTA DEL CONQUISTADOR SAUVIGNON BLANC SPAIN / WHITE / DRY
170/850

150/750

VERMENTIONDI SARDINIA ITALY / WHITE / DRY
140/700

150/750

ROQUENDE CHARDONNAY PAYS FRANCE / WHITE / DRY
170/850

150/750

SPARKLING WINE

LAMBRUSCO DELL'EMILIA ITALY / WHITE
100/450

150/750

LAMBRUSCO Bianco ITALY / WHITE / SEMI-SWEET
80

150

Cinzano Prosecco Italy / Dry / White
650

750

Cinzano Asti Italy / Sweet / White
650

750

VERMOUTH

Cinzano Extra Dry Italy / White / Dry
50

Cinzano Bianco Italy / White / Sweet
50

Cinzano Rosso Italy / Red / Sweet
50

GIN

LARIOS 12 SPAIN
110

LARIOS ROSE SPAIN
110

BEEFEATER GREAT BRITAIN
150

Bicken's Great Britain
110

Tanqueray Great Britain
180

Hendrick's Great Britain
220

TEQUILA

Jarana Reposado Mexico
140

Jarana Blanco Mexico
140

El Jimador Reposado Mexico
170

The White Jimador Mexico
170

RUM

Angostura Reserve Trinidad and Tobago
120

Angostura 5 yo Trinidad and Tobago
150

Angostura Tamboo Spiced Trinidad and Tobago
170

Sailor Jerry Great Britain
130

BOURBON

JIM BEAM WHITE USA
160

JIM BEAM APPLE USA
160

JIM BEAM HONEY USA
160

JIM BEAM RED STAG USA
160

WILD TURKEY 81 USA
180

WILD TURKEY RYE USA
180

COGNAC / BRANDY

Torres Cinnamon Spain
130

COURVOISIER VS FRANCE
240

TORRES 5 SPAIN
140

TORRES 10 SPAIN
140

PISCO EL GOBERNADOR CHILE
180

MARTELL VS. FRANCE
230

BARON OTARD VSOP FRANCE
260

Tennessee Whiskey

Jack Daniel's USA
170

Jack Daniel's Fire USA
170

Jack Daniel's HONEY USA
170

Jack Daniel's Apple USA
170

WHISKEY

Johnnie Walker Red Label Great Britain
140

Johnnie Walker Black Label Great Britain
250

DEWAR'S 12 YEARS OLD / SCOTLAND
220

ABERFELDY 12 YEARS OLD SINGLE MALT / SCOTLAND
250

JAMESON IRELAND
170

GLEN GRANT THE MAJOR'S RESERVE SCOTLAND
150

GRANT'S TRIPLE WOOD SCOTLAND
140

TULLAMORE DEW IRELAND
150

CHIVAS REGAL 12 YEARS OLD / SCOTLAND
230

MONKEY SHOULDER SCOTLAND
220

TINTINGS / BITERS / LIQUEURS

Fly Italy / Liqueur assortment
80

Angostura bitters Trinidad and Tobago
130

APEROL ITALY / APERITIF
100

CAMPARI ITALY / BEATER
130

LIMONCHELLO ITALY / LIQUEUR
100

JÄGERMEISTER GERMANY / TINT
140

BECHEROVKA CZECH REPUBLIC / TINT
100

KAHLUA MEXICO / LIQUEUR
150

BAILEYS IRELAND / LIQUEUR
150

XENTA ITALY / ABSENTEE
150

MADRUZZO UKRAINE / SAMBUKA
80

CYNAR ITALY / LIQUEUR
100

AMARO AVERNA ITALY / LIQUEUR
100

FRANGELICO ITALY / LIQUEUR
100

VODKA

Finland Classic / Redberry / Blackcurrant / Grapefruit / Wildberry & Rose
100

Absolut Vanilla
100

MIXED DRINKS

Cinzano Extra Dry & Tonic
130

200

Cinzano Bianco & Tonic
130

200

Cinzano Rosso & Tonic
130

200

Angostura Cuba Libre
140

330

Tamboo Spiced & Cola
150

330

Sailor & Cola
140

330

Bicken's & Tonic
140

330

Hendrick's Cucumber & Tonic
260

250

SWEET & SOUR

Etty Assonnata (Blue Curacao liqueur, Prime vodka, coconut syrup, coconut milk, pineapple juice, fresh lemon)
100

175

Pink Elephant (Jim Beam Red Stag, currant syrup, Angostura Bitters, coconut milk)
125

110

Red Devil (Jagermeister, Amaretto liqueur, Tambour Spiced, cherry syrup, pomegranate juice, egg white)
175

150

Christmas Cosmopolitan (Absolute Vanilla Vodka, Blue Curacao liqueur, pomegranate juice, lemon fresh)
110

125

Amalfi Coast (Bicken's gin, Limoncello liqueur, sugar syrup, lemon juice, mint)
190

300

Hazelnut Sour (Gin Larios 12, nutty liqueur Frangelico, pineapple juice, fresh lemon, passion fruit syrup)
200

150

Campari & Coconut Sour (Gin Larios 12, Campari, fresh lemon, cream, coconut, sugar and strawberry syrup)
160

330

Devil's Margarita (Jarana Blanco tequila, fresh lime, sugar syrup, red wine)
170

330

whiskey sour (Wild Turkey 81 bourbon, lemon fresh, sugar syrup, egg white)
220

110

Angostura Daiquiri (Angostura Reserva rum, fresh lime, sugar syrup)
180

200

KHARKIV MULE (Sailor Jerry rum, Jägermeister, sugar syrup, lemon juice, apple juice, ginger juice)
210

330

GINGER JIM (Jim Beam Honey bourbon, Jim Beam White bourbon, sugar syrup, fresh ginger and lemon, orange juice)
200

330

CHERRY JIM (Red Stag bourbon, lemon juice, sugar and vanilla syrup, egg white)
220

330

CLOVER CLUB (Gin Larios 12, pink gin Larios Rose, lemon juice, sugar and raspberry syrup, egg white)
220

200

Spanish G&T (LARIOS, TONIC, CURRANT, LIME AND ORANGE)
210

400

STRONG DRINKS

Amaroni (Amaro di Angostura, Bicken's gin, Cinzano Rosso vermouth, Angostura Bitters)
180

250

Amarodier (Grants TripleWood whiskey, Cinzano Rosso vermouth, liqueur, Amaro Averna, Luxardo Maraschino liqueur)
180

200

NEGRONI (Bicken's gin, Campari, Cinzano Rosso vermouth)
220

250

OLD FASHIONED (Wild Turkey 81 bourbon, cane sugar, soda, Angostura Bitter)
200

200

BOULEVARDIER (Wild Turkey bourbon, Campari, Cinzano Rosso vermouth)
200

250

LONG DRINKS

Mojito (Angostura Reserva rum, lime, sugar syrup, mint, soda)
200

350

Pink Grapefruit (Angostura Tamboo spiced rum, grapefruit, grapefruit juice, fresh lime, sugar syrup)
220

350

Purple Shine (Absolut Vanilla vodka, violet syrup, lemon juice, soda)
220

300

ZOMBIE (2 types of Angostura rum, Sailor Jerry rum, Amaretto and Triple Sec liqueurs, pineapple, grapefruit and orange juices, fresh lime, absinthe, grenadine)
260

430

LONG ISLAND (Gin Larios 12, rum Angostura Reserve, liqueur Triple Sec, tequila Jarana Blanco, vodka, fresh lemon, coca-cola)
230

430

UNLIMITED

🍹Unlimited Aperol Spritz or Cuba Libre399

BURGEROTHERAPY

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday399

Lunches

Monday Borscht / Baked potatoes / Chicken chop / Korean carrots239

Tuesday Chicken noodle soup/ Fusilli with meat239

Wednesday Meatball soup / Couscous / Chicken kebab / Mini Caesar salad239

Thursday Solyanka / Rice / Chicken in sweet and sour sauce / Vegetable slices239

Friday Creamy mushroom soup/ Mashed potatoes/ Meatballs in tomato sauce/ Cucumber slices239

BREAKFASTS

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)275

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)275

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)275

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)285

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)295

Cheesecakes with raisins (Served with sour cream and berry sauce)225

Bowls

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)295

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)245

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)295

SANDWICHES

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG 295

MELT CHICKEN SANDWICH AND FRESH VEGETABLES 285

MELT VEAL SANDWICH AND FRESH VEGETABLES 295

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE 325

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES 255

BURGERS

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce425

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce395

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE395

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE365

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION385

SALADS

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce325

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING285

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE295

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE255

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS325

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE295

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS295

PASTE

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE285

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE285

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL275

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE295

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN325

Pasta with shrimp and pesto sauce355

MAIN DISHES

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes355

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES275

RIBBON STEAK served with rosemary, mushroom sauce and cherry495

RED FISH STEAK served with Hollandaise sauce, cherries and thyme415

FONDUE

CHEESE SERVED WITH CRISPY CIABATA PIECES295

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES425

With jamon and pear 385

GARDENERS

FRIES / CREOLE85

SWEET POTATO FRIES125

PUREE85

STEAM RICE85

GRILLED CORN165

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms195

FIRST COURSES

Borsch Served with sour cream, garlic, mustard, bacon and onion195

Soup of the Day Monday-Friday125

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web175

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS215

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS175

CUTTINGS

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)285

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)255

HOT PAN

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)355

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)355

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)355

RECOMMENDED WITH BEER

BEER PLATE #1(CHICKEN JERKS, CHICKEN NUGGETS, CHEESE STICKS, ONION RINGS, NACHOS. SERVED WITH BBQ SAUCE)385

BEER PLATE #2(SPICY CRISPY WINGS, GAME SAUSAGES, CHICKEN NUGGETS, SULUGUNI IN PITA BREAD, ONION RINGS, GRILLED CORN. SERVED WITH HONEY-MUSTER SAUCE AND TAR-TAR SAUCE)455

🍹Unlimited Aperol Spritz or Cuba Libre
399

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday
399

Monday Borscht / Baked potatoes / Chicken chop / Korean carrots
239

Tuesday Chicken noodle soup/ Fusilli with meat
239

Wednesday Meatball soup / Couscous / Chicken kebab / Mini Caesar salad
239

Thursday Solyanka / Rice / Chicken in sweet and sour sauce / Vegetable slices
239

Friday Creamy mushroom soup/ Mashed potatoes/ Meatballs in tomato sauce/ Cucumber slices
239

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)
275

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)
275

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)
275

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)
285

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)
295

Cheesecakes with raisins (Served with sour cream and berry sauce)
225

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
295

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)
245

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
295

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG
295

MELT CHICKEN SANDWICH
AND FRESH VEGETABLES
285

MELT VEAL SANDWICH
AND FRESH VEGETABLES
295

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE
325

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES
255

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce
425

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce
395

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE
395

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE
365

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION
385

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce
325

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING
285

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE
295

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE
255

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS
325

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE
295

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS
295

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE
285

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE
285

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL
275

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE
295

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN
325

Pasta with shrimp and pesto sauce
355

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes
355

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES
275

RIBBON STEAK served with rosemary, mushroom sauce and cherry
495

RED FISH STEAK served with Hollandaise sauce, cherries and thyme
415

CHEESE SERVED WITH CRISPY CIABATA PIECES
295

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES
425

With jamon and pear
385

FRIES / CREOLE
85

SWEET POTATO FRIES
125

PUREE
85

STEAM RICE
85

GRILLED CORN
165

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms
195

Borsch Served with sour cream, garlic, mustard, bacon and onion
195

Soup of the Day Monday-Friday
125

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web
175

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS
215

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS
175

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)
285

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)
255

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)
355

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)
355

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)
355

BEER PLATE #1(CHICKEN JERKS, CHICKEN NUGGETS, CHEESE STICKS, ONION RINGS, NACHOS. SERVED WITH BBQ SAUCE)
385

BEER PLATE #2(SPICY CRISPY WINGS, GAME SAUSAGES, CHICKEN NUGGETS, SULUGUNI IN PITA BREAD, ONION RINGS, GRILLED CORN. SERVED WITH HONEY-MUSTER SAUCE AND TAR-TAR SAUCE)
455

ONION RINGS WITH TAR-TAR SAUCE
146

FLEECE WITH CHEESE SAUCE
165

Cheese sticks WITH BERRY SAUCE
185

SERVANTS IN PITA WITH TAR-TAR SAUCE
185

CHICKEN NUGGETS WITH BBQ SAUCE
195

Crispy WINGS WITH BBQ SAUCE
225

MEAT JERSEYS (CHICKEN)
155

MEAT JERSEYS (PORK)
175

MEAT JERSEYS (BEEF)
195

MEAT CHIPS (CHICKEN)
125

PORK EARS IN A PANBALSAMIC CREAM AND ROSEMARY. SERVED WITH CREOLE POTATOES
225

GRILLED CAMEMBERT CHEESE WITH BERRY SAUCE AND WALNUT
255

GRILLED TIGER SHRIMP / 9 PIECES WITH LIME AND CHILI WORLD SAUCE
295

Tar-Tar
25

Barbecue (BBQ)
25

Honey-mustard
25