Menu | Mundstuck | Lounge Bar, Kharkiv

English

Ukrainian

UNLIMITED
BURGEROTHERAPY
Lunches
BREAKFASTS
Bowls
SANDWICHES
BURGERS
SALADS
PASTE
MAIN DISHES
FONDUE
GARDENERS
FIRST COURSES
CUTTINGS
HOT PAN
RECOMMENDED WITH BEER
Sauce
DESSERTS
DRINKS
FRESH
LEMONADE
HOT DRINKS
Cold Coffee Drinks
Classic Tea
Branded Tea
TEA / COFFEE ADDITIVES
BEER
WINE
SPARKLING WINE
VERMOUTH
GIN
TEQUILA
RUM
BOURBON
COGNAC / BRANDY
Tennessee Whiskey
WHISKEY
TINTINGS / BITERS / LIQUEURS
VODKA
MIXED DRINKS
SWEET&SOUR
STRONG DRINKS
LONG DRINKS
HOT
SHOTS
Hooki
FRUIT BOWLS
ADDITIONS TO THE FLASK

UNLIMITED

🍹Unlimited Aperol Spritz or Rum ColaPromotion Valid Daily from 5:00 PM to 9:00 PM | For Adults Only
499

BURGEROTHERAPY

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday
399

Lunches

Monday Borscht / Kiev-style cutlet with mashed potatoes / Mini Caesar
199

Tuesday Meatball soup / Pilaf / Vegetable salad
199

Wednesday Chicken soup with buckwheat / Meatballs in tomato sauce / vitamin salad / spaghetti
199

Thursday Creamy mushroom soup / Baked hake with couscous and spinach
199

Friday Solyanka / Schnitzel with pork and potatoes in peasant style / Vegetable slices
199

Drink of choice: Americano, Uzvar, Juice, Tea

BREAKFASTS

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)
220

390

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)
270

280/50/30

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)
250

330

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)
290

290

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)
240

390

Cheesecakes with raisins (Served with sour cream and berry sauce)
190

180/30

Bowls

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
299

350

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)
240

400

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
259

370

SANDWICHES

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG
300

350/100/30

MELT CHICKEN SANDWICH
AND FRESH VEGETABLES
290

315/100/30

MELT VEAL SANDWICH
AND FRESH VEGETABLES
290

315/100/30

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE
320

315/100/30

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES
260

310/100/30

Served with potatoes and sauce of choice BBQ / tartar / honey mustard

BURGERS

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce
400

300/100/60

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce
380

300/100/60

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE
350

290/100/60

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE
340

290/100/60

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION
360

290/100/60

served with potatoes and sauce of choice BBQ / tartar / honey mustard

SALADS

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce
270

280

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING
265

300

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE
280

280

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE
240

280

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS
300

250

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE
270

250

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS
280

310

PASTE

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE
265

260

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE
265

270

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL
265

230

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE
265

270

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN
310

270

MAIN DISHES

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes
340

335

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES
260

180/30

RIBBON STEAK served with rosemary, mushroom sauce and cherry
400

270

RED FISH STEAK served with Hollandaise sauce, cherries and thyme
400

150

FONDUE

CHEESE SERVED WITH CRISPY CIABATA PIECES
270

400/150

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES
360

400/120/150

With jamon and pear
340

400/100/150

GARDENERS

FRIES / CREOLE
80

120

SWEET POTATO FRIES
120

120

PUREE
80

120

STEAM RICE
80

150

GRILLED CORN
160

250

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms
190

350

FIRST COURSES

Borsch Served with sour cream, garlic, mustard, bacon and onion
180

330/120

Soup of the Day Monday-Friday
119

300

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web
160

300

Okroshka with chicken served with lemon, mustard
169

320

Okroshka with shrimps served with lemon, mustard
229

320

Okroshka with salmon served with lemon, mustard
249

320

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS
180

300

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS
170

300

CUTTINGS

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)
270

215/30

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)
250

550

HOT PAN

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)
310

530

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)
310

510/30/30

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)
310

510/30

RECOMMENDED WITH BEER

BEER PLATE #1(CHICKEN JERKS, CHICKEN NUGGETS, CHEESE STICKS, ONION RINGS, NACHOS. SERVED WITH BBQ SAUCE)
350

500/30

BEER PLATE #2(SPICY CRISPY WINGS, GAME SAUSAGES, CHICKEN NUGGETS, SULUGUNI IN PITA BREAD, ONION RINGS, GRILLED CORN. SERVED WITH HONEY-MUSTER SAUCE AND TAR-TAR SAUCE)
420

870/ 30/30

ONION RINGS WITH TAR-TAR SAUCE
140

170/30

FLEECE WITH CHEESE SAUCE
160

150/100

Cheese sticks WITH BERRY SAUCE
180

170/30

SERVANTS IN PITA WITH TAR-TAR SAUCE
180

200/30

CHICKEN NUGGETS WITH BBQ SAUCE
180

180/30

Crispy WINGS WITH BBQ SAUCE
180

270/30

MEAT JERSEYS (CHICKEN)
100

PORK EARS IN A PANBALSAMIC CREAM AND ROSEMARY. SERVED WITH CREOLE POTATOES
210

200/100

GRILLED CAMEMBERT CHEESE WITH BERRY SAUCE AND WALNUT
250

140/30

GRILLED TIGER SHRIMP / 9 PIECES WITH LIME AND CHILI WORLD SAUCE
300

170/30

Sauce

Tar-Tar
20

Barbecue (BBQ)
20

Honey-mustard
20

Spicy – sweet
20

Cheese sauce
20

Berry
20

Mustard
20

DESSERTS

Esterhazy
180

180

CHEESECAKE
140

180

NAPOLEON
155

180

CHOCOLATE FONDANT WITH A SCOOP OF VANILLA ICE CREAM AND ORANGE
140

100/50

HONEYBEAR
135

180

ICE CREAM Choice of fruit, nuts or specialty
180

175

DRINKS

Stewed fruit
45

200

Brew 1 liter.
125

1000

Coca-Cola / Coca-Cola Zero
75

250 ml.

Fanta
75

250 ml.

Sprite
75

250 ml.

BonAqua gas/not gas
75

330 ml.

Schweppes
75

250 ml.

"Rich" Juice IN STOCK
65

200

"Rich" Juice 1 liter.
135

1 liter.

BORJOMI WATER IN GLASS
120

330

RED BULL
99

250 ML.

FRESH

ORANGE / GRAPEFRUIT / APPLE / CARROT
200

200

LEMONADE

Lemonade Mango - Passion fruit (Mango-Passion fruit puree, pineapple juice, lemon juice, passion fruit syrup, soda)
119

350

Lemonade Cream - Soda (Vanilla and Caramel syrups, lemon juice, soda)
119

350

Strawberry-Lychee Lemonade (Strawberry-lychee puree, sugar syrup, lemon juice, soda)
119

350

Grapefruit lemonade (Grapefruit, grapefruit juice, tonic, sugar syrup, fresh lemon)
119

350

GINGER lemonade (fresh ginger, fresh lemon, pineapple juice, sugar syrup, tonic)
119

350

CLASSIC LEMONADE (orange, lemon, lemon juice, sugar syrup, mint, soda)
119

350

MOJITO B/A (Lime, mint, sugar syrup, soda)
129

430

HOT DRINKS

ESPRESSO
65

AMERICAN
69

150

CAPPUCCINO
79

270

LATTE
79

330

Flat White
109

200

RAF
109

330

COCOA
89

330

Cappuccino with alternative milk
119

270

Latte with alternative milk
119

330

Cold Coffee Drinks

COLD RAF (espresso, cream, milk, vanilla syrup)
140

350

Orange Coffee (with syrup of your choice)
90

300

Ice Latte (with syrup of your choice)
85

300

Espresso-Tonic
85

300

Classic Tea

BLACK
100

900

GREEN
100

900

HERBAL
100

900

FRUITY
100

900

Black tea with bergamot
100

900

Branded Tea

Cherry
140

900

Mango - Passion fruit
140

900

Currant
140

900

Strawberry – Lychee
140

900

Crimson
140

900

Citrus
140

900

Sea buckthorn – Ginger
140

900

TEA / COFFEE ADDITIVES

MED 50 G.
50

Syrup
40

Lemon
40

Mint
40

BEER

🇺🇦 BLONDE MOUTHPIECE
65/80

0.33 / 0.5L
Ukraine / light lager. Strength: 4.5%. Density: 11%.

🇺🇦 MOUTHPIECE DARK
70/85

0.33 / 0.5L
Ukraine / dark lager. Strength: 4.7%. Density: 11%.

🇺🇦 WHITE MOUTHPIECE
70/85

0.33 / 0.5L
Ukraine / wheat unfiltered. Strength: 4.8%. Density: 11.9%.

🇲🇽 Corona Extra
100

0.33 L
Mexico / Light Lager. Strength: 4.5%. Density: 11.3%.

🇧🇪 GRIMBERGEN BLANCHE
100/135

0.33 / 0.5L
Belgium / wheat unfiltered. Strength: 6.0%. Density: 13.2%.

Cider “Bananka”Banana flavored cider/bottled/Ukraine
109

0.33

Cider “ROSE”Cider with liqueur “APEROL MIX”
109

0.33

CLAUSTHALER N/A BOTTLED / UNFILTERED / NON-ALCOHOLIC
100

0,33

WINE

Gewürztraminer Villa Wolf Germany / white / semi-sweet
120/600

150/750

Grenache Pays D'oC France / red / semi-sweet
120/600

150/750

Malbec Argentina / Red / Semi-sweet
130/650

150/750

Cero Coma Red Used SPAIN / RED / SEMI-SWEET
70/350

150/750

Knight of France FRANCE / IN ASSORTMENT / SEMI-SWEET
90/450

150/750

RUTA DEL CONQUISTADOR SAUVIGNON BLANC SPAIN / WHITE / DRY
170/850

150/750

RUTAS DEL TORO PODERIO ESPANOL TEMPRANILLO SPAIN / RED / DRY
160/800

150/750

ANECCOP BUTTEZARD SPAIN / WHITE / DRY
140/700

150/750

ANECCOP FOXCON SPAIN / RED / DRY
140/700

150/750

ROSE D'ANJOY FRANCE / PINK / SEMI-DRY
150/750

150/750

VERMENTIONDI SARDINIA ITALY / WHITE / DRY
140/700

150/750

ROQUENDE CHARDONNAY PAYS FRANCE / WHITE / DRY
170/850

150/750

CH ROUSSEAU Bordeaux France/ White / Semi-sweet
110/550

150/750

Shiraz-Cabernet Sauvignon Australia / Red / Dry
120/600

150/750

SPARKLING WINE

LAMBRUSCO DELL'EMILIA ITALY / WHITE
100/450

150/750

Cinzano Prosecco Italy / Dry / White
650

750

Cinzano Asti Italy / Sweet / White
650

750

VERMOUTH

Cinzano Extra Dry Italy / White / Dry
50

Cinzano Bianco Italy / White / Sweet
50

Cinzano Rosso Italy / Red / Sweet
50

GIN

LARIOS 12 SPAIN
110

LARIOS ROSE SPAIN
110

BOMBAY SAPPHIRE GREAT BRITAIN
160

BEEFEATER GREAT BRITAIN
150

Bicken's Great Britain
110

Tanqueray Great Britain
180

Hendrick's Great Britain
220

TEQUILA

Jarana Reposado Mexico
140

Jarana Blanco Mexico
140

El Jimador Reposado Mexico
170

The White Jimador Mexico
170

RUM

Angostura Reserve Trinidad and Tobago
120

Angostura 5 yo Trinidad and Tobago
150

Angostura Tamboo Spiced Trinidad and Tobago
170

Sailor Jerry Great Britain
130

BOURBON

JIM BEAM WHITE USA
160

JIM BEAM APPLE USA
160

JIM BEAM HONEY USA
160

JIM BEAM RED STAG USA
160

WILD TURKEY 81 USA
180

WILD TURKEY RYE USA
180

COGNAC / BRANDY

Torres Cinnamon Spain
130

COURVOISIER VS FRANCE
240

TORRES 5 SPAIN
140

TORRES 10 SPAIN
140

PISCO EL GOBERNADOR CHILE
180

MARTELL VS. FRANCE
230

BARON OTARD VSOP FRANCE
260

Tennessee Whiskey

Jack Daniel's USA
170

Jack Daniel's Fire USA
170

Jack Daniel's HONEY USA
170

Jack Daniel's Apple USA
170

WHISKEY

Johnnie Walker Red Label Great Britain
140

Johnnie Walker Black Label Great Britain
250

DEWAR'S 12 YEARS OLD / SCOTLAND
220

ABERFELDY 12 YEARS OLD SINGLE MALT / SCOTLAND
250

BALLANTINES SCOTLAND
160

JAMESON IRELAND
170

GLEN GRANT THE MAJOR'S RESERVE SCOTLAND
150

GRANT'S TRIPLE WOOD SCOTLAND
140

TULLAMORE DEW IRELAND
150

CHIVAS REGAL 12 YEARS OLD / SCOTLAND
230

MONKEY SHOULDER SCOTLAND
220

TINTINGS / BITERS / LIQUEURS

Fly Italy / Liqueur assortment
80

Angostura bitters Trinidad and Tobago
130

APEROL ITALY / APERITIF
100

CAMPARI ITALY / BEATER
130

LIMONCHELLO ITALY / LIQUEUR
100

JÄGERMEISTER GERMANY / TINT
140

BECHEROVKA CZECH REPUBLIC / TINT
100

KAHLUA MEXICO / LIQUEUR
150

BAILEYS IRELAND / LIQUEUR
150

XENTA ITALY / ABSENTEE
140

MOLINARI ITALY / SAMBUKA
140

MADRUZZO UKRAINE / SAMBUKA
80

CYNAR ITALY / LIQUEUR
100

AMARO AVERNA ITALY / LIQUEUR
100

FRANGELICO ITALY / LIQUEUR
100

VODKA

Finland Classic / Redberry / Blackcurrant / Grapefruit / Wildberry & Rose
100

Absolut Vanilla
100

MIXED DRINKS

Cinzano Extra Dry & Tonic
130

200

Cinzano Bianco & Tonic
130

200

Cinzano Rosso & Tonic
130

200

Angostura Cuba Libre
140

330

Tamboo Spiced & Cola
150

330

Sailor & Cola
140

330

Bicken's & Tonic
140

330

Hendrick's Cucumber & Tonic
260

250

SWEET&SOUR

Amalfi Coast (Bicken's gin, Limoncello liqueur, sugar syrup, lemon juice, mint)
190

300

Hazelnut Sour (Gin Larios 12, nutty liqueur Frangelico, pineapple juice, fresh lemon, passion fruit syrup)
200

150

Amora Amaro (Amaro Di Angostura, Angostura Bitters, fresh lime, sugar syrup)
160

150

Campari & Coconut Sour (Gin Larios 12, Campari, fresh lemon, cream, coconut, sugar and strawberry syrup)
160

330

Purple Aviation (Gin Larios 12, Luxardo Maraschino liqueur, violet syrup, fresh lemon, egg white)
190

200

Devil's Margarita (Jarana Blanco tequila, fresh lime, sugar syrup, red wine)
170

330

High Roller (Pisco El Gobernador brandy, Triple Sec liqueur, fresh lime, sugar syrup, hibiscus)
170

330

Vanilla Cherry (Absolut Vanilla vodka, Kahlua coffee liqueur, espresso, cherry syrup, ice cream)
210

200

whiskey sour (Wild Turkey 81 bourbon, lemon fresh, sugar syrup, egg white)
220

110

Angostura Daiquiri (Angostura Reserva rum, fresh lime, sugar syrup)
180

200

KHARKIV MULE (Sailor Jerry rum, Jägermeister, sugar syrup, lemon juice, apple juice, ginger juice)
210

330

GINGER JIM (Jim Beam Honey bourbon, Jim Beam White bourbon, sugar syrup, fresh ginger and lemon, orange juice)
200

330

CHERRY JIM (Red Stag bourbon, lemon juice, sugar and vanilla syrup, egg white)
220

330

CLOVER CLUB (Gin Larios 12, pink gin Larios Rose, lemon juice, sugar and raspberry syrup, egg white)
220

200

Spanish G&T (LARIOS, TONIC, CURRANT, LIME AND ORANGE)
210

400

STRONG DRINKS

Amaroni (Amaro di Angostura, Bicken's gin, Cinzano Rosso vermouth, Angostura Bitters)
180

250

Amarodier (Grants TripleWood whiskey, Cinzano Rosso vermouth, liqueur, Amaro Averna, Luxardo Maraschino liqueur)
180

200

NEGRONI (Bicken's gin, Campari, Cinzano Rosso vermouth)
220

250

OLD FASHIONED (Wild Turkey 81 bourbon, cane sugar, soda, Angostura Bitter)
200

200

BOULEVARDIER (Wild Turkey bourbon, Campari, Cinzano Rosso vermouth)
200

250

LONG DRINKS

Mojito (Angostura Reserva rum, lime, sugar syrup, mint, soda)
200

350

Pink Grapefruit (Angostura Tamboo spiced rum, grapefruit, grapefruit juice, fresh lime, sugar syrup)
220

350

Purple Shine (Absolut Vanilla vodka, violet syrup, lemon juice, soda)
220

300

ZOMBIE (2 types of Angostura rum, Sailor Jerri rum, Amaretto and Triple Sec liqueurs, pineapple, grapefruit and orange juices, fresh lime, absinthe, grenadine)
260

430

LONG ISLAND (Gin Larios 12, rum Angostura Reserve, liqueur Triple Sec, tequila Jarana Blanco, vodka, fresh lemon, coca-cola)
230

430

UNLIMITED

🍹Unlimited Aperol Spritz or Rum ColaPromotion Valid Daily from 5:00 PM to 9:00 PM | For Adults Only499

BURGEROTHERAPY

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday399

Lunches

Monday Borscht / Kiev-style cutlet with mashed potatoes / Mini Caesar199

Tuesday Meatball soup / Pilaf / Vegetable salad199

Wednesday Chicken soup with buckwheat / Meatballs in tomato sauce / vitamin salad / spaghetti199

Thursday Creamy mushroom soup / Baked hake with couscous and spinach199

Friday Solyanka / Schnitzel with pork and potatoes in peasant style / Vegetable slices199

BREAKFASTS

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)220

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)270

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)250

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)290

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)240

Cheesecakes with raisins (Served with sour cream and berry sauce)190

Bowls

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)299

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)240

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)259

SANDWICHES

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG 300

MELT CHICKEN SANDWICH AND FRESH VEGETABLES 290

MELT VEAL SANDWICH AND FRESH VEGETABLES 290

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE 320

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES 260

BURGERS

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce400

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce380

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE350

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE340

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION360

SALADS

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce270

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING265

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE280

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE240

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS300

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE270

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS280

PASTE

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE265

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE265

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL265

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE265

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN310

MAIN DISHES

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes340

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES260

RIBBON STEAK served with rosemary, mushroom sauce and cherry400

RED FISH STEAK served with Hollandaise sauce, cherries and thyme400

FONDUE

CHEESE SERVED WITH CRISPY CIABATA PIECES270

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES360

With jamon and pear 340

GARDENERS

FRIES / CREOLE80

SWEET POTATO FRIES120

PUREE80

STEAM RICE80

GRILLED CORN160

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms190

FIRST COURSES

Borsch Served with sour cream, garlic, mustard, bacon and onion180

Soup of the Day Monday-Friday119

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web160

Okroshka with chicken served with lemon, mustard169

Okroshka with shrimps served with lemon, mustard229

Okroshka with salmon served with lemon, mustard249

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS180

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS170

CUTTINGS

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)270

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)250

HOT PAN

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)310

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)310

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)310

RECOMMENDED WITH BEER

🍹Unlimited Aperol Spritz or Rum ColaPromotion Valid Daily from 5:00 PM to 9:00 PM | For Adults Only
499

🍔 BURGEROTHERAPY Order any burger or sandwich and get another one as a gift, the promotion is valid on an ongoing basis every Thursday
399

Monday Borscht / Kiev-style cutlet with mashed potatoes / Mini Caesar
199

Tuesday Meatball soup / Pilaf / Vegetable salad
199

Wednesday Chicken soup with buckwheat / Meatballs in tomato sauce / vitamin salad / spaghetti
199

Thursday Creamy mushroom soup / Baked hake with couscous and spinach
199

Friday Solyanka / Schnitzel with pork and potatoes in peasant style / Vegetable slices
199

Big breakfast (Scramble, bacon, potatoes, cucumber, tomato, arugula, toast)
220

French breakfast(Brioche, Salmon C/C, Poached Egg. Served with sweet potatoes and sweet chili sauce)
270

BRITISH BREAKFAST(milk sausage, mushrooms, scrambled eggs with 2 eggs, ham, mixed vegetables (tomato, cucumber), BBQ sauce, toast)
250

Avocado toast with shrimp (tiger shrimp, poached egg, guacamole)
290

Salty cheesecakes with salad (with salmon, cherry tomatoes, Philadelphia, sesame, arugula and balsamic dressing)
240

Cheesecakes with raisins (Served with sour cream and berry sauce)
190

Shrimp bowl (Tiger shrimp, rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
299

Chicken bowl (Chicken susvid, rice, cucumber, tomato, lettuce, quail egg, spicy sweet sauce)
240

Bowl with red fish (Salmon with rice, cucumber, tomato, lettuce, quail egg, sweet and spicy sauce)
259

MELT SANDWICH BRAND NEW "CLUB" WITH CRISPY BACON AND EGG
300

MELT CHICKEN SANDWICH
AND FRESH VEGETABLES
290

MELT VEAL SANDWICH
AND FRESH VEGETABLES
290

MELT SANDWICH WITH RED FISH AND AVOCADO WITH FRESH VEGETABLES AND FETA CREAM CHEESE
320

MELT VEGETARIAN SANDWICH WITH CRISPY MUSHROOMS AND FRESH VEGETABLES
260

Burger with shrimp and chicken With avocado, cheddar cheese, king prawns and signature sauce
400

Burger with veal and camembert cheeseWith arugula, caramelized onions and berry sauce
380

VEAL AND BACON BURGERWITH FRIED ONION AND CUCUMBERS, CHEDDER CHEESE AND OUR OWN SAUCE
350

BURGER WITH CHICKEN AND EGGWITH RIPE TOMATOES AND CHEDDER CHEESE
340

4 CHEESE BURGERWITH CHICKEN CUTTLE AND CARAMELIZED ONION
360

Warm salad with duck Duck breast, salad mix, iceberg, arugula, cherry, camembert, almond flakes, cherry sauce
270

CAESAR WITH CHICKENWITH QUAIL EGGS, PARMESAN CHEESE AND CHERRY TOMATOES, COMBINED WITH MIXED GREENS AND CAESAR DRESSING
265

CAESAR WITH SHRIMP AND POACHED EGGWITH CRISPY CROUTONS, SALAD MIX, POKEMON EGGS, CHERRY TOMATOES AND SAUCE
280

GREEKWITH RIPE VEGETABLES (BELL PEPPER, TOMATO, CUCUMBERS AND MARS ONIONS), WITH OLIVES AND FETA CHEESE
240

SALAD WITH AVOCADO AND RED FISHMIX OF ICEBERG AND ROMAIN, CHERRY TOMATOES, CITRUS DRESSING AND POACHED EGG. SERVED WITH CRISPY CIABATA, LEMON AND CHIA SEEDS
300

WITH HAM, PEAR AND DOR-BLUE CHEESEWITH CHERRY TOMATOES AND HONEY-MUSTARD SAUCE
270

JIMMY MEATWITH VEAL AND CHICKEN FILLET. MUSHROOMS, PICKLED CUCUMBERS, CHERRY TOMATOES COMBINED WITH SALAD MIX, ICEBERG AND SOY SAUCE. GRANTED WITH FRIED ONIONS
280

4 CHEESESCHEESE PAIRING: PARMESAN, DOR-BLUE, SULUGUNI AND HARD CHEESE, WITH ALDENTE PASTE
265

CARBONARAWITH CRISPY BACON PIECES, EGG AND PARMESAN CHEESE
265

PASTA BOLOGNESETRADITIONAL ITALIAN PASTA WITH TOMATOES AND VEAL
265

TAGLIATELLE WITH CHICKEN AND MUSHROOMSIN CREAM SAUCE WITH ADDED PARMESAN CHEESE
265

PASTA WITH SEAFOODTAGLIATELLE WITH SEAFOOD MIX, COCKTAIL SHRIMPS, PILATE TOMATOES, GARLIC, PARMESAN
310

Duck breast sous vide Served with cherry sauce, mashed potatoes, rosemary and almond flakes
340

CHICKEN SHAVEDSERVED WITH BBQ SAUCE, ROSEMARY AND CHERRY TOMATOES
260

RIBBON STEAK served with rosemary, mushroom sauce and cherry
400

RED FISH STEAK served with Hollandaise sauce, cherries and thyme
400

CHEESE SERVED WITH CRISPY CIABATA PIECES
270

WITH SHRIMPS SERVED WITH CRISPY CIABATA PIECES
360

With jamon and pear
340

FRIES / CREOLE
80

SWEET POTATO FRIES
120

PUREE
80

STEAM RICE
80

GRILLED CORN
160

GRILLED VEGETABLES tomato, corn, onion, bell pepper, mushrooms
190

Borsch Served with sour cream, garlic, mustard, bacon and onion
180

Soup of the Day Monday-Friday
119

CHICKEN BROTH chicken fillet, greens, quail eggs, spider web
160

Okroshka with chicken served with lemon, mustard
169

Okroshka with shrimps served with lemon, mustard
229

Okroshka with salmon served with lemon, mustard
249

CHEESE CREAM SOUP IN BREADGRANTED WITH FRESH MICROGREENS
180

MUSHROOM CREAM SOUPWITH SPICY CROUTONS, PROVENCAL HERBS AND MUSHROOM CHIPS
170

CHEESE4 TYPES OF CHEESE: DOR-BLUE, SULUGUNI, PARMESAN, HARD CHEESE. COMBINED WITH PEAR, WALNUT AND HONEY)
270

FRUIT (MIX OF ORANGE, GRAPEFRUIT, BANANA, PEAR AND APPLE)
250

UKRAINIAN(CHICKEN SAUSAGES, CREOLE POTATOES COMBINED WITH CRISPY MUSHROOMS, BACON, ONION, PICKLED CUCUMBERS, FRESH TOMATOES AND CHICKEN EGG, SEASONED WITH GREENS AND MUSTARD WITH BROWN BREAD TOAST)
310

BAVARIAN (2 TYPES OF SAUSAGES, CREOLE POTATOES, ONION RINGS WITH CARAMELIZED ONIONS AND PICKLED CUCUMBERS. SERVED WITH BBQ SAUCE AND AMERICAN MUSTARD)
310

AMERICAN(CRISPY WINGS, FRIES, SAUSAGES, GRILLED CORN, BACON. SERVED WITH BBQ SAUCE)
310

BEER PLATE #1(CHICKEN JERKS, CHICKEN NUGGETS, CHEESE STICKS, ONION RINGS, NACHOS. SERVED WITH BBQ SAUCE)
350

BEER PLATE #2(SPICY CRISPY WINGS, GAME SAUSAGES, CHICKEN NUGGETS, SULUGUNI IN PITA BREAD, ONION RINGS, GRILLED CORN. SERVED WITH HONEY-MUSTER SAUCE AND TAR-TAR SAUCE)
420

ONION RINGS WITH TAR-TAR SAUCE
140

FLEECE WITH CHEESE SAUCE
160

Cheese sticks WITH BERRY SAUCE
180

SERVANTS IN PITA WITH TAR-TAR SAUCE
180

CHICKEN NUGGETS WITH BBQ SAUCE
180

Crispy WINGS WITH BBQ SAUCE
180

MEAT JERSEYS (CHICKEN)
100

PORK EARS IN A PANBALSAMIC CREAM AND ROSEMARY. SERVED WITH CREOLE POTATOES
210

GRILLED CAMEMBERT CHEESE WITH BERRY SAUCE AND WALNUT
250

GRILLED TIGER SHRIMP / 9 PIECES WITH LIME AND CHILI WORLD SAUCE
300

Tar-Tar
20

Barbecue (BBQ)
20

Honey-mustard
20

Spicy – sweet
20